Chicken Noodle Soup Recipe From Scratch – Delicious & Simple
Master the Art of Making Chicken Noodle Soup Recipe from Scratch
There’s something undeniably comforting about a warm bowl of chicken noodle soup from scratch, and this recipe captures that classic soup essence in every spoonful. Made with tender chicken, vibrant vegetables, and perfectly cooked noodles, this easy chicken soup is not only a beloved homemade comfort food but also a nourishing choice for any time of the year. With a rich, flavorful chicken broth soup as its base, you’ll find that creating this healthy chicken soup in your own kitchen is both rewarding and simple, making it the perfect dish for cozy gatherings or a quick weeknight dinner.
For a richer flavor, roast the chicken bones and vegetables in the oven before adding them to the soup pot; this enhances the depth of flavor in your chicken noodle soup.
Gather Your Ingredients & Tools
| Ingredient | Quantity | Notes |
|---|---|---|
| Chicken | 1 lb | Use boneless, skinless chicken breasts or thighs for a tender texture in your homemade comfort food. |
| Egg Noodles | 2 cups | These are essential for a classic soup recipe; they soak up the flavors of the chicken broth soup. |
| Carrots | 2 medium | Chopped; adds sweetness and nutrition to your easy chicken soup. |
| Celery | 2 stalks | Chopped; provides a great crunch and enhances the flavor of your chicken noodle soup from scratch. |
| Onion | 1 medium | Diced; a classic ingredient for building the base flavor in healthy chicken soup. |
| Chicken Broth | 6 cups | Use homemade or store-bought; it’s the foundation of your comforting chicken broth soup. |
Tips
- Swap out egg noodles for whole grain pasta or gluten-free noodles to accommodate dietary preferences.
- Cool the soup completely before transferring it to airtight containers; it can be refrigerated for up to 4 days.
Essential tools: nonstick pan, medium pot, oven or air fryer, and a blender if needed.
These essentials keep the chicken noodle soup recipe from scratch balanced and consistent every time.
How to Make Chicken Noodle Soup Recipe from Scratch Step by Step
- Gather all ingredients: chicken, noodles, carrots, celery, onion, garlic, chicken broth, herbs, and spices.
- In a large pot, heat some olive oil over medium heat.
- Add diced onions, carrots, and celery to the pot; sauté until softened, about 5-7 minutes.
- Add minced garlic and cook for an additional minute until fragrant.
- Place the whole chicken or chicken pieces into the pot.
- Pour in enough chicken broth to cover the chicken completely.
- Add herbs such as thyme and bay leaves, and season with salt and pepper.
- Bring the mixture to a simmer and cover the pot; cook for about 30-40 minutes until the chicken is cooked through.
- Remove the chicken from the pot and let it cool slightly.
- Shred the chicken into bite-sized pieces, discarding bones and skin.
- Add the noodles to the pot and cook according to package instructions.
- Once noodles are cooked, return the shredded chicken to the pot.
- Taste and adjust seasoning as needed, then simmer for another 5 minutes.
- Serve hot, garnished with fresh parsley if desired.
Chef tip: Season in layers and adjust to taste.
Flavor & Texture Secrets
| Flavor Element | Ingredient | Role |
|---|---|---|
| Umami | Chicken Broth | Base for the soup, adds depth of flavor |
| Herbal | Thyme | Enhances the homemade comfort food aspect with aromatic notes |
| Vegetal | Carrots | Adds sweetness and color, essential for a classic soup recipe |
| Savory | Chicken | Main protein, crucial for easy chicken soup |
| Fresh | Parsley | Garnish that adds brightness to healthy chicken soup |
- Add-ins: herbs, spices, citrus zest, and dressings.
This fiber-rich combo makes it both filling and nutritious.
How to Serve Chicken Noodle Soup Recipe from Scratch
- Meal Prep: Prepare a batch of quinoa salad with roasted vegetables and chickpeas for a nutritious and quick grab-and-go option throughout the week.
- Brunch: Whip up a delightful avocado toast bar with an array of toppings like poached eggs, cherry tomatoes, and feta cheese for a fun and interactive dining experience.
- Family Dinner: Create a comforting one-pot pasta dish featuring seasonal vegetables and a rich tomato sauce, perfect for gathering everyone around the table.
| Occasion | Pairing Dish | Beverage |
|---|---|---|
| Birthday Party | Chocolate Cake | Sparkling Wine |
| Romantic Dinner | Grilled Salmon | Sauvignon Blanc |
| Game Night | Buffalo Wings | IPA Beer |
Explore related ideas here: more recipes. This reinforces chicken noodle soup recipe from scratch enjoyment.
Serving Size Adjustments
| Ingredient | x1 | x2 | x4 |
|---|---|---|---|
| Base Grain | 1 cup | 2 cups | 4 cups |
| Protein | 1 serving | 2 servings | 4 servings |
| Veggies | 2 cups | 4 cups | 8 cups |
Scaling preserves the nutrition balance of chicken noodle soup recipe from scratch and its components (e.g., fiber/protein ratio). Try a batch cook for weeklong ease.
Allergy-Friendly & Diet Swaps
| Variant | Swap | Notes |
|---|---|---|
| Standard | As written | Balanced texture and flavor |
| Vegan | Use tofu or legumes | Plant protein emphasis |
| Gluten-Free | Use GF grains | Check labels for cross-contamination |
| Keto | Swap grains for greens | Keep fats moderate |
- Swap smartly to maintain structure.
- Adjust seasoning to fit each variant.
This ensures chicken noodle soup recipe from scratch fits your dietary needs.
Troubleshooting: Common Mistakes to Avoid
- Issue: Difficulty finding time to make dinner — Fix: Prepare chicken noodle soup from scratch on the weekend and store it for quick weeknight meals.
- Issue: Store-bought soups often lack flavor — Fix: Make a homemade comfort food version with fresh ingredients and spices for a rich taste.
- Issue: Want a healthier option for soup — Fix: Use a low-sodium chicken broth soup base and add plenty of vegetables for a healthy chicken soup.
- Issue: Need a quick meal for unexpected guests — Fix: Keep a classic soup recipe on hand, like easy chicken soup, that can be prepared in under 30 minutes.
Keep chicken noodle soup recipe from scratch balanced with mindful timing and seasoning.
Nutritional Highlights
| Calories | ~450 |
| Protein | ~20g |
| Carbs | ~55g |
| Fat | ~15g |
| Fiber | ~12g |
| Key Nutrients | Iron, Vitamin C, Folate |
- Fiber-packed and satiating.
- Protein-rich for recovery.
- Balanced bowl for daily energy.
Dietitian tip: Keep the chicken noodle soup recipe from scratch colorful and balanced for micronutrients.
Key Takeaways
- Main technique: build layers with chicken noodle soup recipe from scratch.
- Nutritional benefit: emphasize chicken noodle soup from scratch.
- Texture/taste: contrast crunchy and creamy elements.
- Serving flexibility: great for meal prep or sharing.
- Prep efficiency: use batch-cooked bases.
Faqs
- Q: How can I create a delicious chicken noodle soup from scratch that’s both comforting and easy to make?
Making chicken noodle soup from scratch involves simmering a whole chicken or chicken pieces with aromatic vegetables like onions, carrots, and celery in a flavorful broth. Start by sautéing the vegetables, add the chicken and water, and allow it to simmer until the chicken is tender. Remove the chicken, shred it, and return it to the pot along with egg noodles. Season with salt, pepper, and fresh herbs like parsley or thyme for a comforting
- Q: How can I create a homemade comfort food classic with a chicken noodle soup recipe from scratch?
Creating a homemade chicken noodle soup from scratch is the ultimate comfort food that warms the soul. Start by simmering chicken pieces with aromatic vegetables like onions, carrots, and celery in a rich homemade broth, allowing the flavors to meld beautifully. Once the chicken is tender, remove and shred it before returning it to the pot along with fresh egg noodles and herbs such as thyme and parsley. This nourishing dish not only soothes the body but also fills
- Q: How can I make a delicious chicken noodle soup from scratch using homemade chicken broth?
Making chicken noodle soup from scratch begins with a rich chicken broth, which you can create by simmering a whole chicken with aromatics like onions, carrots, celery, and herbs for several hours. Once your broth is ready, strain it to remove the solids, then add diced cooked chicken, fresh vegetables, and egg noodles to the simmering broth. Season with salt, pepper, and fresh herbs like parsley for a comforting, homemade chicken noodle
- Q: What is an easy chicken noodle soup recipe from scratch that can warm your soul?
Making chicken noodle soup from scratch is a comforting and straightforward process that starts with simmering chicken thighs or breasts in a rich broth made from sautéed onions, carrots, and celery, along with garlic and herbs like thyme and parsley for flavor. Once the chicken is cooked, shred it and return it to the pot, adding egg noodles and letting them cook until tender. This easy chicken soup recipe is perfect for chilly days, offering warmth and nourishment
- Q: What is a classic chicken noodle soup recipe from scratch that highlights the comforting flavors of homemade broth and tender noodles?
Making chicken noodle soup from scratch begins with simmering a whole chicken or chicken pieces in water to create a rich broth, seasoned with onions, carrots, celery, and herbs like thyme and bay leaves. Once the chicken is tender, remove it from the pot, shred the meat, and return it to the broth along with egg noodles. Let it cook until the noodles are al dente, adjusting seasoning with salt and pepper to taste. This
Chicken Noodle Soup Recipe from Scratch |
|
|---|---|
| breakfastideas.site | |
| Love it? Save this recipe for future delicious moments! | |
| Preparation time: 15 minutes | Cooking time: 30 minutes | |
Ingredients |
|
| Ingredient | Amount |
| Chicken | 1 lb |
| Egg Noodles | 2 cups |
| Carrots | 2 medium |
| Celery | 2 stalks |
| Onion | 1 medium |
| Chicken Broth | 6 cups |
Directions |
|
| Step 1: Gather all ingredients: chicken, noodles, carrots, celery, onion, garlic, chicken broth, herbs, and spices. | |
| Step 2: In a large pot, heat some olive oil over medium heat. | |
| Step 3: Add diced onions, carrots, and celery to the pot; sauté until softened, about 5-7 minutes. | |
| Step 4: Add minced garlic and cook for an additional minute until fragrant. | |
| Step 5: Place the whole chicken or chicken pieces into the pot. | |
| Step 6: Pour in enough chicken broth to cover the chicken completely. | |
| Step 7: Add herbs such as thyme and bay leaves, and season with salt and pepper. | |
| Step 8: Bring the mixture to a simmer and cover the pot; cook for about 30-40 minutes until the chicken is cooked through. | |
| Step 9: Remove the chicken from the pot and let it cool slightly. | |
| Step 10: Shred the chicken into bite-sized pieces, discarding bones and skin. | |
| Step 11: Add the noodles to the pot and cook according to package instructions. | |
| Step 12: Once noodles are cooked, return the shredded chicken to the pot. | |
| Step 13: Taste and adjust seasoning as needed, then simmer for another 5 minutes. | |
| Step 14: Serve hot, garnished with fresh parsley if desired. | |
Final Thoughts
chicken noodle soup recipe from scratch brings comfort and flavor to every table. Save and share your twist with fresh ideas and a mindful balance.
Pin this chicken noodle soup recipe from scratch and try your twist with healthy chicken soup today.
