Make Apple Pie Recipe Easy From Scratch at Home Today
Master the Art of Making Apple Pie Recipe Easy from Scratch
If you’re craving a warm, comforting dessert that’s perfect for any occasion, look no further than this easy apple pie from scratch! With its flaky crust and sweet, spiced apple filling, this homemade apple pie recipe captures the essence of a classic apple pie that your family will love. Whether you’re a seasoned baker or trying your hand at pie making for the first time, this recipe will guide you through each step to create the best apple pie from scratch that will have everyone asking for seconds!
For a flaky crust, chill your butter and water before mixing, and avoid overworking the dough to keep it tender!
Gather Your Ingredients & Tools
| Ingredient | Quantity | Notes |
|---|---|---|
| Apples | 6 cups, peeled and sliced | Use a mix of Granny Smith and Honeycrisp for the best flavor in a classic apple pie. |
| Granulated Sugar | 3/4 cup | Adjust based on apple sweetness. Essential for a homemade apple pie recipe. |
| Brown Sugar | 1/4 cup | Adds depth and caramel flavor; great for a Dutch apple pie recipe. |
| Cinnamon | 1 teaspoon | Classic spice in apple pies, enhances flavor in the best apple pie from scratch. |
| Lemon Juice | 2 tablespoons | Brightens the apple flavor; a key ingredient in an easy apple pie from scratch. |
| Pie Crust | 2 (9-inch) crusts | Use homemade or store-bought; crucial for any apple pie recipe. |
Tips
- Swap out traditional all-purpose flour for a gluten-free blend or almond flour to make the crust suitable for gluten-sensitive diets.
- After baking, allow the pie to cool completely before wrapping it in plastic wrap or aluminum foil to keep it fresh in the refrigerator for up to 3 days.
Essential tools: nonstick pan, medium pot, oven or air fryer, and a blender if needed.
These essentials keep the apple pie recipe easy from scratch balanced and consistent every time.
How to Make Apple Pie Recipe Easy from Scratch Step by Step
- Preheat your oven to 425°F (220°C).
- In a large bowl, combine 2 ½ cups of all-purpose flour, 1 teaspoon of salt, and 1 tablespoon of sugar.
- Add 1 cup of cold unsalted butter, cut into small pieces, and mix until the mixture resembles coarse crumbs.
- Gradually add 6-8 tablespoons of ice water, mixing until the dough comes together.
- Divide the dough in half, shape into disks, wrap in plastic wrap, and refrigerate for at least 1 hour.
- While the dough chills, peel, core, and slice about 6 cups of apples (such as Granny Smith or Honeycrisp).
- In a bowl, toss the sliced apples with ¾ cup of sugar, 1 teaspoon of cinnamon, and 1 tablespoon of lemon juice.
- Roll out one dough disk on a floured surface to fit your pie pan, then transfer it to the pan.
- Fill the crust with the apple mixture, mounding it slightly in the center.
- Roll out the second dough disk and place it over the apples, sealing the edges by crimping with your fingers.
- Cut a few slits in the top crust to allow steam to escape.
- Brush the crust with an egg wash (1 beaten egg mixed with 1 tablespoon of water) for a golden finish.
- Bake the pie in the preheated oven for 15 minutes, then reduce the temperature to 350°F (175°C) and bake for an additional 35-45 minutes.
- Once the crust is golden and the apples are tender, remove the pie from the oven and let it cool before serving.
Chef tip: Season in layers and adjust to taste.
Flavor & Texture Secrets
| Flavor Element | Ingredient | Role |
|---|---|---|
| Sweet | Apples | Main Ingredient (easy apple pie from scratch) |
| Spicy | Cinnamon | Flavor Enhancer (best apple pie from scratch) |
| Creamy | Butter | Binding Agent (homemade apple pie recipe) |
| Crunchy | Oats | Topping (dutch apple pie recipe) |
| Buttery | Pie Crust | Base (classic apple pie) |
- Add-ins: herbs, spices, citrus zest, and dressings.
This fiber-rich combo makes it both filling and nutritious.
How to Serve Apple Pie Recipe Easy from Scratch
- Meal Prep: Whip up a batch of quinoa salad with roasted vegetables for convenient and nutritious weekly lunches.
- Brunch: Serve fluffy pancakes topped with seasonal fruits and a drizzle of maple syrup for a delightful morning gathering.
- Family Dinner: Prepare a hearty casserole filled with layers of pasta, cheese, and homemade marinara for a comforting evening meal.
| Occasion | Pairing Dish | Beverage |
|---|---|---|
| Romantic Dinner | Grilled Salmon with Lemon Butter Sauce | Chardonnay |
| Game Night | Buffalo Wings | Pale Ale |
| Weekend Brunch | Avocado Toast with Poached Eggs | Mimosa |
Explore related ideas here: more recipes. This reinforces apple pie recipe easy from scratch enjoyment.
Serving Size Adjustments
| Ingredient | x1 | x2 | x4 |
|---|---|---|---|
| Base Grain | 1 cup | 2 cups | 4 cups |
| Protein | 1 serving | 2 servings | 4 servings |
| Veggies | 2 cups | 4 cups | 8 cups |
Scaling preserves the nutrition balance of apple pie recipe easy from scratch and its components (e.g., fiber/protein ratio). Try a batch cook for weeklong ease.
Allergy-Friendly & Diet Swaps
| Variant | Swap | Notes |
|---|---|---|
| Standard | As written | Balanced texture and flavor |
| Vegan | Use tofu or legumes | Plant protein emphasis |
| Gluten-Free | Use GF grains | Check labels for cross-contamination |
| Keto | Swap grains for greens | Keep fats moderate |
- Swap smartly to maintain structure.
- Adjust seasoning to fit each variant.
This ensures apple pie recipe easy from scratch fits your dietary needs.
Troubleshooting: Common Mistakes to Avoid
- Issue: Difficulty finding a simple dessert — Fix: Try an easy apple pie from scratch that requires minimal ingredients and steps.
- Issue: Store-bought pies lack flavor — Fix: Use a homemade apple pie recipe to create a deliciously fresh pie that impresses your guests.
- Issue: Apples often turn mushy in pies — Fix: Choose the best apple pie from scratch recipe that recommends a mix of tart and sweet apples for the perfect texture.
- Issue: Not sure how to make a unique twist — Fix: Explore a classic apple pie with a crunchy topping using a dutch apple pie recipe for added flavor and crunch.
Keep apple pie recipe easy from scratch balanced with mindful timing and seasoning.
Nutritional Highlights
| Calories | ~450 |
| Protein | ~20g |
| Carbs | ~55g |
| Fat | ~15g |
| Fiber | ~12g |
| Key Nutrients | Iron, Vitamin C, Folate |
- Fiber-packed and satiating.
- Protein-rich for recovery.
- Balanced bowl for daily energy.
Dietitian tip: Keep the apple pie recipe easy from scratch colorful and balanced for micronutrients.
Key Takeaways
- Main technique: build layers with apple pie recipe easy from scratch.
- Nutritional benefit: emphasize easy apple pie from scratch.
- Texture/taste: contrast crunchy and creamy elements.
- Serving flexibility: great for meal prep or sharing.
- Prep efficiency: use batch-cooked bases.
Faqs
- Q: What is a simple way to make an easy apple pie from scratch?
Making an easy apple pie from scratch involves simple ingredients like fresh apples, sugar, cinnamon, and a homemade pie crust. Start by peeling and slicing the apples, then mix them with sugar and spices. Prepare a basic pie crust using flour, butter, and water, roll it out, fill it with the apple mixture, and top it with another crust or crumble. Bake until golden brown for a delicious, comforting dessert that highlights the flavors of
- Q: Looking for a delicious homemade apple pie recipe that’s easy to make from scratch? Try this simple yet satisfying version!
For an easy homemade apple pie recipe from scratch, start with a simple crust using flour, butter, and water. For the filling, slice fresh apples and toss them with sugar, cinnamon, and a touch of lemon juice. Roll out the crust, fill it with the apple mixture, cover with a second crust, and bake until golden brown. Serve warm for a delightful dessert that’s perfect for any occasion!
- Q: What is the best apple pie recipe that’s easy to make from scratch?
For an easy apple pie recipe from scratch, start with a flaky homemade crust using flour, butter, and a pinch of salt. For the filling, combine sliced apples—like Granny Smith or Honeycrisp—with sugar, cinnamon, and a squeeze of lemon juice. Assemble the pie by placing the filling in the bottom crust, topping it with a second crust, and cutting slits for steam. Bake until golden brown for a deliciously classic
- Q: What is a simple recipe for a classic apple pie made from scratch?
For a classic apple pie recipe that’s easy to make from scratch, start by preparing a simple pie crust using flour, butter, salt, and cold water. Roll it out and fit it into a pie dish. For the filling, core and slice about six medium apples, mix them with sugar, cinnamon, lemon juice, and a dash of nutmeg. Pour the filling into the crust, cover with a lattice top or a full crust,
- Q: Looking for an easy apple pie recipe from scratch? Try this delicious Dutch apple pie recipe for a delightful twist!
If you’re looking for an easy apple pie recipe from scratch, try this Dutch apple pie variation that features a buttery, crumbly topping. Start with a simple pie crust made from flour, butter, and sugar, then fill it with fresh sliced apples tossed in cinnamon and sugar. For the topping, combine flour, oats, brown sugar, and melted butter until crumbly, then spread it over the apples before baking. This recipe yields a deliciously
Apple Pie Recipe Easy from Scratch |
|
|---|---|
| breakfastideas.site | |
| Love it? Save this recipe for future delicious moments! | |
| Preparation time: 20 minutes | Cooking time: 45 minutes | |
Ingredients |
|
| Ingredient | Amount |
| Apples | 6 cups, peeled and sliced |
| Granulated Sugar | 3/4 cup |
| Brown Sugar | 1/4 cup |
| Cinnamon | 1 teaspoon |
| Lemon Juice | 2 tablespoons |
| Pie Crust | 2 (9-inch) crusts |
Directions |
|
| Step 1: Preheat your oven to 425°F (220°C). | |
| Step 2: In a large bowl, combine 2 ½ cups of all-purpose flour, 1 teaspoon of salt, and 1 tablespoon of sugar. | |
| Step 3: Add 1 cup of cold unsalted butter, cut into small pieces, and mix until the mixture resembles coarse crumbs. | |
| Step 4: Gradually add 6-8 tablespoons of ice water, mixing until the dough comes together. | |
| Step 5: Divide the dough in half, shape into disks, wrap in plastic wrap, and refrigerate for at least 1 hour. | |
| Step 6: While the dough chills, peel, core, and slice about 6 cups of apples (such as Granny Smith or Honeycrisp). | |
| Step 7: In a bowl, toss the sliced apples with ¾ cup of sugar, 1 teaspoon of cinnamon, and 1 tablespoon of lemon juice. | |
| Step 8: Roll out one dough disk on a floured surface to fit your pie pan, then transfer it to the pan. | |
| Step 9: Fill the crust with the apple mixture, mounding it slightly in the center. | |
| Step 10: Roll out the second dough disk and place it over the apples, sealing the edges by crimping with your fingers. | |
| Step 11: Cut a few slits in the top crust to allow steam to escape. | |
| Step 12: Brush the crust with an egg wash (1 beaten egg mixed with 1 tablespoon of water) for a golden finish. | |
| Step 13: Bake the pie in the preheated oven for 15 minutes, then reduce the temperature to 350°F (175°C) and bake for an additional 35-45 minutes. | |
| Step 14: Once the crust is golden and the apples are tender, remove the pie from the oven and let it cool before serving. | |
Final Thoughts
apple pie recipe easy from scratch brings comfort and flavor to every table. Save and share your twist with fresh ideas and a mindful balance.
Pin this apple pie recipe easy from scratch and try your twist with dutch apple pie recipe today.
